Chorizo Braided Pastry

                          

Chorizo Braided Pastry

Ingredients:

1 Package of Pastry Puff Sheets

1 package of Chorizo sausage

1 Pepper 

1 onion

Mild and sharp shredded Cheese

1 stick of butter

Course Sea salt

Directions:

Take a cookie sheet and line it with parchment paper. Lay one pastry sheet on it. Now cook your Chorizo and layer it in the middle. Dice your onions and peppers and place them on the sausage. Top with shredded cheese. Now to get the braided effect you make slits on each side and lay one strip down and grab the other side and lay a strip. Keep alternating till it looks braided. Melt your butter and brush it all over. Sprinkle with sea salt and bake at 375 till golden.