Sunday, June 15, 2025
Jalapeno Popper Cheese Balls
Saturday, June 14, 2025
Gluten Free Sweet and Smokey Bruschetta Chicken
Tuesday, June 10, 2025
Gluten Free Broccoli Cheese Soup
Broccoli Cheese Soup
Ingredients:
2 heads of broccoli
1 stick of butter
1 32 oz box of Chicken broth
16 oz heavy Cream
1 2C bag of Colby Jack or whatever cheese you want
1/4 C Measure by Measure King Arthur Flour GF
1 T Salt add more if needed
1 T Pepper
Directions:
Cut up your broccoli into small chunks and set them aside. In a pan add your stick of butter and melt it. When it is melted, add in your flour, salt and pepper. Whisk till combined. Now add your heavy cream and chicken broth and whisk till its all combined and smooth. Add in your cheese. Whisk till its smooth and the cheese has melted. You will cook it on low till the broccoli is tender but not mush. The liquid will thicken up. When the broccoli is tender then turn it off and enjoy!
Thursday, June 5, 2025
Maple Pecan Ice Cream
Maple Pecan Ice Cream
Ingredients:
1 Small package of pecans
1 small container of Whipping Cream
1 Can of Condensed milk
1/4 C Maple Syrup
1 Tsp Vanilla
2 Tsp Sugar
Directions:
In a mixer bowl whipping cream till it's stiff. Slowly pour in the condensed milk, maple syrup, vanilla and sugar and fold them in. Then add the pecans. Pour it into a freezer safe container and freeze it for a full day. Eat and enjoy
Wednesday, June 4, 2025
Candied Bacon Maple Coffee Cake
Maple Bacon Coffee Cake
Ingredients:
1 1/2 C Flour
1 Egg
1/4 C Canola Oil
3/4 C Sugar
1/2 C Milk
1/4 C Maple Syrup
2 Tsp Vanilla
Candied Bacon
Bacon
Brown Sugar
Maple Syrup
Directions:
Put a cooling rack on top of a cookie sheet and spray it with nonstick spray. Now lay down your bacon and brush both sides with maple syrup and sprinkle with brown sugar. Bake for 15-20 minutes. Take it out and let it cool. Once it is cool you can chop it up and set it aside.
Now mix all of your coffee cake ingredients and pour into a greased glass baking dish. Now in a bowl add oats, brown sugar and drizzle butter in it and top the coffee cake with it. Then add your candied bacon. Bake it at 350 till you stick a knife in and it comes out clean. Serve with warm maple syrup.
Strawberry Rhubarb Pie
Chipotle Pasta Salad
Zucchini Boats
Zucchini Boats
Ingredients:
4 Zucchinis
1 C Cooked Rice
1/2 C onion
1 Garlic Clove minced
1 C Orange Pepper
1 can of diced tomatoes
1 lb. of ground beef
2 T Garlic Salt
1 C Sharp Cheddar Cheese
Directions:
Cut and length ways and scoop the insides out of the zucchini. Start your rice according to directions. Now brown your ground beef, while those are cooking dice up the inside of the squash, onion, peppers, and sautee them in 1 T of butter. Once they are done mix them in with the rice, diced tomatoes, add ground beef, and 2 T of garlic salt. Mix till its combined. Now fill your boats. Cover with aluminum foil. Bake 400 degrees till your zucchini is soft. Add cheese and cook till cheese is melted.
Tuesday, June 3, 2025
Apple Rolls
Chicken Rice Soup
Chicken Rice Soup
Ingredients:
3 C Chicken Broth
1 Shredded boneless skinless chicken breast
2 C Cooked Rice
2 C Frozen mixed vegetables
2 sliced celery
1 T rosemary
2 Tsp Pepper
Pinch of Salt
Directions:
In a saucepan put in your frozen vegetables, one cup of chicken broth, celery and rosemary. Cook for about ten minutes. Next add your shredded chicken, cooked rice, salt, pepper and rest of the chicken broth. Cover and cook on low for about an hour. ENJOY
Sandwich Rolls
Sandwich Rolls
Ingredients:
1/2 C Warm NOT hot water
2 1/4 Tsp Yeast
1 T Sugar
1 1/2 C Warm NOT hot water
1/3 C olive oil
4 C Flour
3 T Sugar
2 Tsp Salt
Directions:
In a bowl add your 1/2 C of warm water, yeast and sugar. Mix gently and let it sit for 5 minutes to let the yeast activate. Once its bubbling and foamy add in your 1 1/2 C of warm water, olive oil, flour, sugar and salt. Mix till it forms a ball of dough. Get a bowl and grease it. Take your ball of dough and put it in the bowl rolling it around to coat it. Cover it with a cloth or paper towel and let it double. Once it has doubled you can take it and put it on a cutting board. Cut it into 8 pieces or more. Take those 8 pieces and shape them into balls. Put them on parchment paper on a cookie sheet. Cover and let it rise about 10 minutes. Bake at 350 till they are golden brown. Take them out and put them on a cooling rack. Brush with butter.
Steak Kabobs
Steak Kabobs
Ingredients:
Marinade:
1/2 C Soy Sauce
1/4 C BBQ Sauce
2 T of Cherry Coke or regular
Sprinkle of Nutmeg
Sprinkle of Ginger
Sprinkle of Garlic powder or minced garlic
Kabobs
Kabob Sticks
2 Orange Peppers
2 Green Peppers
2 Onions
Steak tips
Whole garlic
Directions:
Take all the ingredients for the marinade and whisk it in a bowl. Add your steak tips and marinate for 2 hours. While it is marinating, soak your wooden sticks for 2 hours. Chop all your vegetables into chunks. When meat and sticks are ready start assembling them. You can do them in any order you want to do. Just keep repeating till you have finished all the meat and veggies. Now you can grill them or cook them in the oven. If you do them in the oven, do it at 350 till meat and veggies are cooked.
Home Fries
Home Fries
Ingredients:
6 Potatoes
1 green Pepper
1 Onion
2 T Garlic minced
Sprinkle of garlic salt
Sprinkle of pepper
Directions:
Peel your potatoes and cube them and set it aside. Get a pot of water boiling, add your potatoes. Only boil for 3 minutes. While they are boiling, dice your peppers and onions. Set it aside. Take out a skillet and add 1/4 C oil and get it hot. Take your potatoes and strain them making sure the water is totally out. Add your potatoes, peppers and onions. Then add a teaspoon of salt and pepper and 2 tablespoons of garlic. Cook until the potatoes are golden brown. If you want them crispier then you can cook them longer.
Bacon Spaghetti
Sunday, June 1, 2025
Garlic Pasta
Garlic Pasta
Ingredients:
1/2 box of Pasta
4 Garlic cloves minced
4 T Olive Oil
2 Tsp Salt
1 Tsp Cracked Pepper
4 T Butter
1/4 C Grated Parmesan
Directions:
Boil your pasta according to instructions, strain it and set it aside. In a skillet melt your butter, add oil, garlic, salt and pepper. Take your cooked pasta and toss it in the butter mixture. Sprinkle with grated parmesan.
Caramel Apple Cheesecake
Caramel Apple Cheesecake
Ingredients:
1. Make this Salted Caramel sauce recipe and let it cool.
Crust:
2 Cups of crushed graham crackers
1/2 C Butter melted
2 T Sugar
Cheesecake
1 1/2 C of finely diced apples
(I use granny smith apples for this. Their tartness helps with this sweet cheesecake.)
2 C Sour Cream
4 Boxes of cream cheese
6 eggs
2 Tsp Vanilla
1/2 C Flour
1 C Sugar
3 Spoonfuls of Salted Caramel sauce
Directions:
First, a tip I was told is to grease a spring form pan and cut out parchment paper to match the width of the springform pan. This will make it easy for the cheesecake. Now add your graham crackers, butter and sugar and mix. Press it into the bottom of the springform pan. Bake for ten minutes. While it is baking you can work on the cream cheese mixture. Take the springform pan out and let it cool.
In a mixing bowl add your cream cheese, then add flour and sugar mix well. Add one egg at a time, add in your sour cream and vanilla. Fold in the finely diced apples. Now add your salted caramel sauce and take a knife and swirl it around.
Now make thinly sliced apples to add to the top of the cheesecake. You do not want them to thick. They need to be able to cook and become soft. Bake it at 375 for 55 minutes and take it out and let it cool for 20 minutes before you release from the pan. Let it chill for 2-3 hours.
Top it with drizzle of salted caramel sauce over it. Be liberal with it. Enjoy.
Roasted Broccoli and Peppers with Feta
Roasted Broccoli and Peppers with Feta Ingredients: Broccoli 2 Peppers chopped Minced Garlic Sprinkle of Garlic Powder Sprinkle of Onion P...

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Bow Tie Ranch Bacon Pasta Salad Ingredients: 1 box of Bow Tie Pasta 1 Bottle of Ranch Dressing 1 1/2 C Chopped bacon 2 Tomatoes diced 2 c...